Ingredients: 6 Medium/Large Bell Peppers 1 pound Ground Turkey 1 Medium Yellow Onion – Diced 2 handfuls of mushrooms 1 tablespoon of garlic ½ a jalapeño pepper Salt and pepper 1 can Sloppy Joe 15.5oz 1 Packet Taco Seasoning Mix* 2 Cups Grated Low Fat Mozzarella Cheese ½ Avocado and Sour Cream for sides. Directions: Cut off the top and remove the seeds from each pepper. Place in a baking dish and bake for 20 minutes in a preheated oven at 350˚F (175˚C). While the Peppers are roasting – heat oil in a large skillet over medium/high heat. Add ground turkey and season with entire taco seasoning packet, garlic, jalapeño…

Not feeling well? Lets have some soup. Ingredients: 2 tablespoons butter 1 tablespoon olive oil 1 large onion, chopped 2 celery stalks chopped 2 medium carrots chopped 1 pound of sweet potatoes Salt and freshly ground black pepper 2 cloves garlic, chopped 3 tablespoons all-purpose flour 6 1/2 cups chicken stock 1 cup chicken broth 1 bay leaf 1/2 tablespoon hot sauce 1/2 tablespoon Worcestershire sauce 2 1/2 pounds chicken breasts cut into 1 inches pieces 1 1/2 cups egg noodles 1/4 cup freshly chopped dill leaves Directions: Melt the butter in a large pot over medium heat and add the olive oil. Add the onion, celery and carrots, sweet…

What a nice day for Coconut Shrimp! Ingredients: 1 tablespoons canola oil 1 teaspoon chopped fresh garlic 1/4 teaspoon of crushed red peppers 2 Zucchinis (Sliced into thinner strips resembling spaghetti.) 1 cup of mushrooms 1/2 a Bell pepper 1 1/2 cup coconut milk 1/4 chicken broth 2 teaspoon soy sauce 1/4 cup half-and-half 1 pound raw, peeled, and deveined medium shrimp 2 tablespoons fresh cilantro leaves, for garnish Directions: Heat the oil in a large frying pan over medium heat and cook the garlic until fragrant. Stir in coconut milk, chicken broth, red pepper flakes, and soy sauce. Bring to boil, reduce the heat, and simmer for 5 minutes.…